Which stories are familiar to you? During your life, you've been exposed to various stories told in multiple formats. It may be a story about the forest, it could be a story about an older person, or it could even be a story about food. Do you know any of the stories that surround turmeric? If the answer is yes, can you disclose it to us?

A member of the ginger family, turmeric is a plant indigenous to Southeast Asia and cultivated for economic purposes in that region, particularly in India. The rhizome, which is the plant's underground stem, is used in cooking and traditional medicine.

Historically, Ayurveda and other traditional Indian medical systems, as well as other conventional Eastern Asian medical procedures such as traditional Chinese medicine, used turmeric as a medicinal ingredient. Traditional medicine in India was employed for treating conditions affecting the skin, upper respiratory tract, joints, and digestive system.

It has been argued that turmeric is a straightforward culinary spice with only a few positive health effects. Turmeric is anything from direct because it has a plethora of color and flavor ingredients that, when combined, result in an intricate and opulent flavor. The medicinal benefits of the spice can be attributed to many of these same components. 

In fact, turmeric has been utilized in treating gastrointestinal, hepatic, and dental conditions, in addition to diabetes and arthritis, in the context of Asian medical practices such as Ayurveda. Recent scientific studies have shown that turmeric effectively treats many of these ailments.

In addition to the benefits already discussed, the following are some more ways that turmeric can improve our health. 

Reduces the risk of inflammation

Consuming turmeric may be suitable for treating chronic diseases, particularly when inflammation begins to harm the tissues in your body. In research involving individuals with ulcerative colitis, those who took curcumin daily in addition to their prescribed medication had a significantly higher chance of remaining in remission compared to those who only took the medication.

Memory enhancement

Another clinical experiment has shown that improving memory function in persons who did not have dementia by administering 90 milligrams of curcumin twice daily for 18 months improved enhanced memory performance.

Researchers hypothesized that the reduction in brain inflammation and the antioxidant effects of curcumin were responsible for the slower decline in neurocognition. Neurocognition refers to an individual's capacity to think and reason. Curcumin may also have a part in avoiding the development of Alzheimer's disease; however, this area requires more research on the subject.

It helps to alleviate the suffering.

The use of turmeric as a treatment for arthritis can be traced back many years in Ayurveda and traditional Chinese medicine. Although additional research is required, preliminary findings indicate that ingesting turmeric extract may help alleviate the discomfort associated with osteoarthritis. 

Combats the effect of free radicals

The spice turmeric has been shown to have antioxidant capabilities, and one study suggests that these characteristics may help protect the body from the damage caused by free radicals. According to another study's findings, turmeric's antioxidant benefits may boost the antioxidant activity of other substances.

Reduces the likelihood of developing heart disease

Turmeric has anti-inflammatory and antioxidant properties, which could help lessen the chance of developing cardiovascular disease. According to several studies, turmeric can potentially halt the progression of heart disease. Supplementation with curcumin increased the production of resistant artery endothelial cells in healthy middle-aged and older persons. These cells are known to play an essential part in developing high blood pressure.

The use of turmeric in combination with medication for managing cholesterol levels also has the potential to be beneficial. Curcumin has been shown in research to be risk-free. It may protect individuals at high risk for heart disease by lowering certain cholesterol levels. However, additional research is required to determine the optimal dosage and the type of curcumin that will have the desired effect.

Helps in the fight against depression

When someone suffers from depression, their brain produces less of a protein called brain-derived neurotrophic factor (BDNF), and their hippocampus, which plays a vital role in learning and memory, begins to atrophy. According to one study, curcumin can increase levels of BDNF and may even reverse some alterations.

In yet another trial, the antidepressant medication fluoxetine (Prozac) was compared against the spice curcumin, which was shown to be just as effective. Additionally, curcumin may boost the feel-good neurotransmitters serotonin and dopamine levels, which are found in the brain and help control mood and other bodily functions.

Assists in warding against cancer

According to a few research findings, curcumin may affect the growth and development of cancer. According to the results of one study that focused on colorectal cancer, the number of lesions found in men's colon decreased by forty percent.

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Sources:

1. Turmeric | NCCIH (nih.gov)
2. The Goods: Myths and facts about turmeric (jacksonville.com)